{"id":7796202307809,"title":"Pectic Enzyme (Powder) - 1 oz.","handle":"pectic-enzyme-powder-1-oz","description":"\u003ch3\u003ePectic Enzyme (Powder) - 1 oz.\u003c\/h3\u003e\n\u003cp id=\"b\"\u003ePectic Enzyme physically breaks down pectins, which constitute the \"fleshy\"\npart of most fruits such as grapes, and apples. Adding it to a wine must will\nbreak down the pulp, making pressing more efficient. Adding it to red grape\nmust will aid in the extraction of tannin from the skins. It can also abate\npectin haze in wines and cider. Use 1\/2 teaspoon (2g) per gallon of must, or\n1\/10 tsp (.5g) per LB of fruit. Comes packaged in oxygen barrier zip-lock\npouch for maximum freshness.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eJuice Extraction Agent\u003c\/li\u003e\n \u003cli\u003eChemical Compositions (A) : Matlodextrin (95-99%), Pectinase (1-5%)\u003c\/li\u003e\n \u003cli\u003eAdd 1\/2 teaspoon per gallon of must before start of fermentation.\u003c\/li\u003e\n \u003cli\u003eThis material is not regulated.\u003c\/li\u003e\n \u003cli\u003eHandling: Prevent unnecessary contact with eyes or skin. Wear suitable protective clothing.\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003chr class=\"py-vbody\" style=\"display: none\"\u003e\n\n\n","published_at":"2022-08-19T21:03:09+10:00","created_at":"2022-08-19T21:03:13+10:00","vendor":"LD Carlson Company","type":"Multi-Enzymes","tags":["health_2022","hidden"],"price":8400,"price_min":8400,"price_max":8400,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43164702081249,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"B0064GZPWM","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pectic Enzyme (Powder) - 1 oz.","public_title":null,"options":["Default Title"],"price":8400,"weight":32,"compare_at_price":null,"inventory_management":null,"barcode":"888690063822","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/outfitocean.com\/cdn\/shop\/products\/B0064GZPWM.jpg?v=1669858463","\/\/outfitocean.com\/cdn\/shop\/products\/61BtzIczgfL.jpg?v=1660906993","\/\/outfitocean.com\/cdn\/shop\/products\/61ZtaGEacTL.jpg?v=1660906994","\/\/outfitocean.com\/cdn\/shop\/products\/61_3LlBYrCL.jpg?v=1660906994"],"featured_image":"\/\/outfitocean.com\/cdn\/shop\/products\/B0064GZPWM.jpg?v=1669858463","options":["Title"],"media":[{"alt":"[Australia] - Pectic Enzyme (Powder) - 1 oz. ","id":31528356839649,"position":1,"preview_image":{"aspect_ratio":0.633,"height":1600,"width":1012,"src":"\/\/outfitocean.com\/cdn\/shop\/products\/B0064GZPWM.jpg?v=1669858463"},"aspect_ratio":0.633,"height":1600,"media_type":"image","src":"\/\/outfitocean.com\/cdn\/shop\/products\/B0064GZPWM.jpg?v=1669858463","width":1012},{"alt":"[Australia] - Pectic Enzyme (Powder) - 1 oz. ","id":30563708731617,"position":2,"preview_image":{"aspect_ratio":1.829,"height":562,"width":1028,"src":"\/\/outfitocean.com\/cdn\/shop\/products\/61BtzIczgfL.jpg?v=1660906993"},"aspect_ratio":1.829,"height":562,"media_type":"image","src":"\/\/outfitocean.com\/cdn\/shop\/products\/61BtzIczgfL.jpg?v=1660906993","width":1028},{"alt":"[Australia] - Pectic Enzyme (Powder) - 1 oz. ","id":30563708764385,"position":3,"preview_image":{"aspect_ratio":0.629,"height":1500,"width":943,"src":"\/\/outfitocean.com\/cdn\/shop\/products\/61ZtaGEacTL.jpg?v=1660906994"},"aspect_ratio":0.629,"height":1500,"media_type":"image","src":"\/\/outfitocean.com\/cdn\/shop\/products\/61ZtaGEacTL.jpg?v=1660906994","width":943},{"alt":"[Australia] - Pectic Enzyme (Powder) - 1 oz. ","id":30563708797153,"position":4,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/outfitocean.com\/cdn\/shop\/products\/61_3LlBYrCL.jpg?v=1660906994"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/outfitocean.com\/cdn\/shop\/products\/61_3LlBYrCL.jpg?v=1660906994","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch3\u003ePectic Enzyme (Powder) - 1 oz.\u003c\/h3\u003e\n\u003cp id=\"b\"\u003ePectic Enzyme physically breaks down pectins, which constitute the \"fleshy\"\npart of most fruits such as grapes, and apples. Adding it to a wine must will\nbreak down the pulp, making pressing more efficient. Adding it to red grape\nmust will aid in the extraction of tannin from the skins. It can also abate\npectin haze in wines and cider. Use 1\/2 teaspoon (2g) per gallon of must, or\n1\/10 tsp (.5g) per LB of fruit. Comes packaged in oxygen barrier zip-lock\npouch for maximum freshness.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eJuice Extraction Agent\u003c\/li\u003e\n \u003cli\u003eChemical Compositions (A) : Matlodextrin (95-99%), Pectinase (1-5%)\u003c\/li\u003e\n \u003cli\u003eAdd 1\/2 teaspoon per gallon of must before start of fermentation.\u003c\/li\u003e\n \u003cli\u003eThis material is not regulated.\u003c\/li\u003e\n \u003cli\u003eHandling: Prevent unnecessary contact with eyes or skin. Wear suitable protective clothing.\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003chr class=\"py-vbody\" style=\"display: none\"\u003e\n\n\n"}