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{"id":7779931029729,"title":"Frontier Co-op Paprika, Smoked Ground, Certified Organic, Kosher, Non-irradiated | 1 lb. Bulk Bag | Capsicum annuum 16 Ounce","handle":"frontier-co-op-paprika-smoked-ground-certified-organic-kosher-non-irradiated-1-lb-bulk-bag-capsicum-annuum-16-ounce","description":"\u003ch3\u003eFrontier Co-op Paprika, Smoked Ground, Certified Organic, Kosher, Non-irradiated | 1 lb. Bulk Bag | Capsicum annuum\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eFRONTIER CO-OP PAPRIKA Smoked, Ground, Organic, Kosher,\nNon-irradiated Smoked paprika (Capsicum annuum) is native to South America and\nis now cultivated in the Middle East, Europe, and the United States. We\nsearched for more than 3 years for an organic paprika smoked to our exacting\nstandards, a smoked paprika we would use ourselves. Finally, we realized we\nwould need to develop our own to get the quality we wanted. So we did!\nFrontier Co-op smoked paprika is dried over oak wood for an earthy flavor\nthat's perfect for dishes like eggs, beans, and potatoes, as well as roasted\nand grilled meats. The rich color and powerful flavor deliver a great garnish\nfor soups, stews, grains, and hors d'oeuvres. Best Uses: Soups, stews,\nchicken, pork, fish, potatoes, potato salad, rice, salad dressings, deviled\neggs Features 1 pound bulk bag (16 ounces) Organic Non-irradiated Kosher\nFlavor profile: warm, sweet, and smoky Botanical name: Capsicum annuum Read\nmore SMOKED PAPRIKA Frontier Co-op Organic Smoked Paprika (Capsicum annuum) is\nnative to South America but is now cultivated throughout the Middle East,\nEurope, and the United States. Smoked paprika comes from chilies that are\nsmoked, dried, and crushed. Capsicum Annuum is larger and much milder than its\ncousin the chili pepper. ORGANIC FROM SPAIN Frontier Co-op Organic Smoked\nPaprika is grown and processed in Spain. Our unique blend is non-irradiated,\n100% Kosher, and organic. ABOUT FRONTIER CO-OP Owned by stores and\norganizations that buy and sell our products, Frontier Co-op has been a\nmember-owned cooperative since 1976. We support natural living and our\nproducts are never irradiated or treated with ETO (Ethylene Oxide). We’re\ncommitted to the health and welfare of the environment and everyone producing\nand consuming our botanical products. Read more RECIPE: SMOKED PAPRIKA HOME\nFRIES Directions Preheat oven to 450 degrees.In a large bowl, toss potatoes\nwith onion, olive oil, smoked paprika, garlic powder and sea salt.Spread\npotatoes in a singly layer on a sheet ray. Place in the oven and roast for 35\nto 40 minutes, flipping potatoes halfway through, until they are golden and\ntender. Ingredients 1 teaspoon Frontier Co-op Garlic Powder, Organic 1\/2\nteaspoon Sea Salt 2 tablespoons Paprika, Smoked Ground 1 pound baby gold\npotatoes, peeled and cut into 1\/2-inch chunks 1\/2 medium yellow onion, peeled\nand coarsely chopped 2 teaspoons olive oil Read more Frontier Co-op Organic\nPaprika, Smoked Ground Frontier Co-op Paprika, Smoked Spanish Ground Frontier\nCo-op Organic Peppercorns, Black Whole, Tellicherr Organic ✓ ✓ Kosher ✓ ✓ ✓\nNon-Irradiated ✓ ✓ ✓ Vegan ✓ ✓ ✓ Best Uses Pairs well with egg, bean, and\npotato dishes Soups, stews, meat, potatoes, and salad Grind and sprinkle to\nenhance flavor of soups, salads, and pasta FDA Disclaimer: These statements\nhave not been evaluated by the Food and Drug Administration. This product is\nnot intended to diagnose, treat, cure, or prevent any disease\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eBotanical Name: Capsicum annuum\u003c\/li\u003e\n \u003cli\u003eCommon Name: Paprika\u003c\/li\u003e\n \u003cli\u003eCountry of Origin: Spain\u003c\/li\u003e\n \u003cli\u003eCut: Powder\u003c\/li\u003e\n \u003cli\u003eOrganic, Kosher\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003chr class=\"py-vbody\" style=\"display: none\"\u003e\n\n\n","published_at":"2022-08-09T09:09:43+10:00","created_at":"2022-08-09T09:09:53+10:00","vendor":"Frontier Co-op","type":"Paprika","tags":["health_2022"],"price":15300,"price_min":15300,"price_max":15300,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43117860552929,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"B01FAOX65G","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Frontier Co-op Paprika, Smoked Ground, Certified Organic, Kosher, Non-irradiated | 1 lb. 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Finally, we realized we\nwould need to develop our own to get the quality we wanted. So we did!\nFrontier Co-op smoked paprika is dried over oak wood for an earthy flavor\nthat's perfect for dishes like eggs, beans, and potatoes, as well as roasted\nand grilled meats. The rich color and powerful flavor deliver a great garnish\nfor soups, stews, grains, and hors d'oeuvres. Best Uses: Soups, stews,\nchicken, pork, fish, potatoes, potato salad, rice, salad dressings, deviled\neggs Features 1 pound bulk bag (16 ounces) Organic Non-irradiated Kosher\nFlavor profile: warm, sweet, and smoky Botanical name: Capsicum annuum Read\nmore SMOKED PAPRIKA Frontier Co-op Organic Smoked Paprika (Capsicum annuum) is\nnative to South America but is now cultivated throughout the Middle East,\nEurope, and the United States. Smoked paprika comes from chilies that are\nsmoked, dried, and crushed. Capsicum Annuum is larger and much milder than its\ncousin the chili pepper. ORGANIC FROM SPAIN Frontier Co-op Organic Smoked\nPaprika is grown and processed in Spain. Our unique blend is non-irradiated,\n100% Kosher, and organic. ABOUT FRONTIER CO-OP Owned by stores and\norganizations that buy and sell our products, Frontier Co-op has been a\nmember-owned cooperative since 1976. We support natural living and our\nproducts are never irradiated or treated with ETO (Ethylene Oxide). We’re\ncommitted to the health and welfare of the environment and everyone producing\nand consuming our botanical products. Read more RECIPE: SMOKED PAPRIKA HOME\nFRIES Directions Preheat oven to 450 degrees.In a large bowl, toss potatoes\nwith onion, olive oil, smoked paprika, garlic powder and sea salt.Spread\npotatoes in a singly layer on a sheet ray. Place in the oven and roast for 35\nto 40 minutes, flipping potatoes halfway through, until they are golden and\ntender. Ingredients 1 teaspoon Frontier Co-op Garlic Powder, Organic 1\/2\nteaspoon Sea Salt 2 tablespoons Paprika, Smoked Ground 1 pound baby gold\npotatoes, peeled and cut into 1\/2-inch chunks 1\/2 medium yellow onion, peeled\nand coarsely chopped 2 teaspoons olive oil Read more Frontier Co-op Organic\nPaprika, Smoked Ground Frontier Co-op Paprika, Smoked Spanish Ground Frontier\nCo-op Organic Peppercorns, Black Whole, Tellicherr Organic ✓ ✓ Kosher ✓ ✓ ✓\nNon-Irradiated ✓ ✓ ✓ Vegan ✓ ✓ ✓ Best Uses Pairs well with egg, bean, and\npotato dishes Soups, stews, meat, potatoes, and salad Grind and sprinkle to\nenhance flavor of soups, salads, and pasta FDA Disclaimer: These statements\nhave not been evaluated by the Food and Drug Administration. This product is\nnot intended to diagnose, treat, cure, or prevent any disease\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003cli\u003eBotanical Name: Capsicum annuum\u003c\/li\u003e\n \u003cli\u003eCommon Name: Paprika\u003c\/li\u003e\n \u003cli\u003eCountry of Origin: Spain\u003c\/li\u003e\n \u003cli\u003eCut: Powder\u003c\/li\u003e\n \u003cli\u003eOrganic, Kosher\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003chr class=\"py-vbody\" style=\"display: none\"\u003e\n\n\n"}

Frontier Co-op Paprika, Smoked Ground, Certified Organic, Kosher, Non-irradiated | 1 lb. Bulk Bag | Capsicum annuum 16 Ounce

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Frontier Co-op Paprika, Smoked Ground, Certified Organic, Kosher, Non-irradiated | 1 lb. Bulk Bag | Capsicum annuum

FRONTIER CO-OP PAPRIKA Smoked, Ground, Organic, Kosher, Non-irradiated Smoked paprika (Capsicum annuum) is native to South America and is now cultivated in the Middle East, Europe, and the United States. We searched for more than 3 years for an organic paprika smoked to our exacting standards, a smoked paprika we would use ourselves. Finally, we realized we would need to develop our own to get the quality we wanted. So we did! Frontier Co-op smoked paprika is dried over oak wood for an earthy flavor that's perfect for dishes like eggs, beans, and potatoes, as well as roasted and grilled meats. The rich color and powerful flavor deliver a great garnish for soups, stews, grains, and hors d'oeuvres. Best Uses: Soups, stews, chicken, pork, fish, potatoes, potato salad, rice, salad dressings, deviled eggs Features 1 pound bulk bag (16 ounces) Organic Non-irradiated Kosher Flavor profile: warm, sweet, and smoky Botanical name: Capsicum annuum Read more SMOKED PAPRIKA Frontier Co-op Organic Smoked Paprika (Capsicum annuum) is native to South America but is now cultivated throughout the Middle East, Europe, and the United States. Smoked paprika comes from chilies that are smoked, dried, and crushed. Capsicum Annuum is larger and much milder than its cousin the chili pepper. ORGANIC FROM SPAIN Frontier Co-op Organic Smoked Paprika is grown and processed in Spain. Our unique blend is non-irradiated, 100% Kosher, and organic. ABOUT FRONTIER CO-OP Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO (Ethylene Oxide). We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products. Read more RECIPE: SMOKED PAPRIKA HOME FRIES Directions Preheat oven to 450 degrees.In a large bowl, toss potatoes with onion, olive oil, smoked paprika, garlic powder and sea salt.Spread potatoes in a singly layer on a sheet ray. Place in the oven and roast for 35 to 40 minutes, flipping potatoes halfway through, until they are golden and tender. Ingredients 1 teaspoon Frontier Co-op Garlic Powder, Organic 1/2 teaspoon Sea Salt 2 tablespoons Paprika, Smoked Ground 1 pound baby gold potatoes, peeled and cut into 1/2-inch chunks 1/2 medium yellow onion, peeled and coarsely chopped 2 teaspoons olive oil Read more Frontier Co-op Organic Paprika, Smoked Ground Frontier Co-op Paprika, Smoked Spanish Ground Frontier Co-op Organic Peppercorns, Black Whole, Tellicherr Organic ✓ ✓ Kosher ✓ ✓ ✓ Non-Irradiated ✓ ✓ ✓ Vegan ✓ ✓ ✓ Best Uses Pairs well with egg, bean, and potato dishes Soups, stews, meat, potatoes, and salad Grind and sprinkle to enhance flavor of soups, salads, and pasta FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease

Product Features

  • Botanical Name: Capsicum annuum
  • Common Name: Paprika
  • Country of Origin: Spain
  • Cut: Powder
  • Organic, Kosher

Buy with confidence as this product comes with 18 months full local warranty in Australia & New Zealand (unless otherwise stated in the overview).

This product also comes with the benefits of the CocoonPower Warranty. For further details please read our Warranty Guidelines.

You can also purchase 3 Year Extended Care. If you are interested please see our Extended Care Information.