{"product_id":"dulse-whole-leaf-2-oz-bag-wild-atlantic-organic-dulse-leaf","title":"Dulse Whole Leaf 2 oz Bag - Wild Atlantic - Organic Dulse Leaf","description":"\u003ch3\u003eDulse Whole Leaf 2 oz Bag - Wild Atlantic - Organic\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eDulse Whole Leaf 2 oz. The high protein and mineral\ncontent of dulse adds umami flavor to any dish, but we find it goes especially\nwell with starches and sharp cheeses - However, Dulse tastes great raw, and\nmany customers eat it right out of the bag! Suggested Use Can be marinated,\nblanched or steamed for use in salads, or quick roasted and enjoyed as\n\"chips.\" You can also enjoy cooked into a soup or stir-fry. High in iron,\nvitamin A, and potassium! Also a rich source of protein, calcium, iron,\niodine, magnesium, zinc, and dietary fiber! It doesn’t need to be cooked!\nDulse tastes great raw! Dried at mild temperatures - This keeps the enzymes\nactive and the nutrition stable! Read more Certified Organic Seaweed In 1992,\nMaine Coast Sea Vegetables become the first US seaweed company to receive\nOrganic Certification. We have little control over the growing conditions of\nwild marine vegetables - but we do have choices about how, when, where, and\nhow much we harvest, as well as how the seaweeds are transported, dried,\nstored and packaged. In addition MCSV is one of the only companies that\nindependently chooses to do third party lab tests for possible contaminants\nthrough Katahdin Analytical, Northeast Laboratories, Brooks Applied Labs, and\nEurofins. Studies are available on our website. The NOP (National Organic\nProgram) Standards help to ensure sustainability. These standards give clear\nand uniform direction to all responsible parties for harvesting and handling\nthese precious vegetables on their way to your table. OCIA Organic\nCertification  NOP-06317, 2021 Read more Harvested From the North Atlantic\nMost of our sea vegetables are harvested from the cold waters of the North\nAtlantic. Harvest grounds are carefully chosen to be in compliance with our\nOCIA Organic Certification to ensure the highest standards of quality, purity,\nand long-term sustainability. Read more Sustainably Harvested Since 1971 Maine\nCoast Sea Vegetables was founded in 1971 by Shep and Linnette Erhart in their\nfarmhouse kitchen, inspired by a pot of miso soup that was especially\ndelicious. They realized that the soups’ full, rich flavor came from the wild\nAlaria they had gathered from the shores of the Schoodic Peninsula, and they\nsoon began sharing their Atlantic Wakame and other wild-harvested sea\nvegetables with friends and neighbors. Easy To Use Ingredients We sell\nminimally processed sea vegetables in whole leaf, flake, granule, and powder\nforms. We make it easy to add sea vegetables to any dish. Be creative!\nEmployee Owned Business As of 2017, Maine Coast Sea Vegetables was established\nas an employee-owned business where 100% of the company’s ownership is\ninvested in an E.S.O.P. or an employee stock ownership plan. Quality Sea\nVegetables Because our sea vegetables are a wild-harvested foods from the sea;\nwe annually test our sea vegetables for potentially harmful contamination. Our\ntesting includes Microbes Pesticides and Herbicides Heavy\nMetalsRadioactivityPetroleum Residues Read more\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n  \u003cul class=\"a\"\u003e\n         \u003cli\u003eCONTAINS: a 2 oz (56 g) bag of whole leaf Dulse\u003c\/li\u003e\n         \u003cli\u003eORGANIC: This product is Certified Organic by OCIA\u003c\/li\u003e\n         \u003cli\u003eQUALITY: Sustainably-harvested in some of the cleanest waters in the world and tested for microbes, heavy metals, radioactivity, and other pollutants\u003c\/li\u003e\n         \u003cli\u003eNUTRITIOUS FOOD: A good source of vegetable protein, dietary fiber, calcium, iron, potassium, magnesium, phosphorous, vitamins, anti-oxidants, iodine and other trace minerals\u003c\/li\u003e\n         \u003cli\u003eEMPLOYEE-OWNED: As of 2017, Maine Coast Sea Vegetables was established as an employee-owned business where 100% of the companys ownership is invested in an E.S.O.P. or an employee stock ownership plan.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003chr class=\"py-vbody\" style=\"display: none\"\u003e\n\n\n","brand":"Maine Coast Sea Vegetables","offers":[{"title":"Default Title","offer_id":43157114781921,"sku":"B004NR24YG","price":107.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0464\/0433\/7819\/products\/B004NR24YG_d3fa5fe8.jpg?v=1775743619","url":"https:\/\/outfitocean.com\/products\/dulse-whole-leaf-2-oz-bag-wild-atlantic-organic-dulse-leaf","provider":"OutfitOcean Australia","version":"1.0","type":"link"}